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Thymus vulgaris /ˈθaɪ.məs wʊɫˈɡaː.rɪs/

Common name: Thyme · Common thyme

Thymus vulgaris is a low-growing woody perennial herb in the mint family, Lamiaceae, native to the Mediterranean. Its tiny aromatic leaves are a staple of Mediterranean cooking and an essential component of bouquets garni. It tolerates drought and poor soils well.

Fun facts

  • Thyme is one of the ingredients in the French herb blend bouquet garni.
  • Thymol, thyme's main aromatic compound, has antiseptic properties and is used in mouthwash.
  • Ancient Egyptians used thyme in embalming practices.
  • Thyme produces small pink-purple flowers that are highly attractive to bees.

Care summary

Sun Full sun
Water Low; drought-tolerant once established
Soil Well-draining, sandy or rocky, poor soils fine
Hardiness Zones 5–9
Mature height 15–30 cm (6–12 in)
Pet safe Non-toxic to cats and dogs
Difficulty Easy
Propagation Propagate from softwood or semi-ripe cuttings taken in spring or summer; strip the lower leaves and root them in sandy, well-drained mix or water. Older plants can also be divided in spring.

Make your own Thyme · Common thyme profile

Common problems

    • Plant in gritty free-draining soil
    • Water sparingly once established
    • Avoid mulching against stems
    • Shear lightly after flowering
    • Harvest sprigs frequently
    • Replace old woody plants
    • Hose plants down with water
    • Keep humidity moderate indoors
    • Remove heavily infested growth